(01872)241330 / (01872)262301

Our Menu

STARTERS

1.Momo-Lamb or Vegetable
Nepali dumplings stuffed with spices, mince lamb or vegetable abd served with pickle 		£3.95
2. Choela-Lamb or Chicken
Marinated lamb or chicken with special chef's spices and onion, pan fried. 		£3.95
3. Allo Chat
Potatoes cooked with chat masala and served with poori. 		£3.50
4. Dal Soup
Lentil soup with fresh coriander and lemon. 		£3.50
5. Allo Chops
Potatoes battered with grainflower, herbs and dedicated spread, deep fried and served with salad. 		£3.50
6. Sheek Kebab £3.50
7. Tandoori chicken £3.50
8. Chicken or Lamb Tikka £3.95
9. Prawn Puri £3.95
10.Chicken Pakora
Chicken breast pieces, spiced and battered in gram flour then deep fried. 		£3.95
11. Onion Bhajee £2.95
12. Meat/Vegetable Samosa £2.95
13. Chicken Chaat £3.95
14. King Prawn Butterfly £4.95

TANDOORI CLAY OVEN DISHES

15. Tandoori Chicken
Tender chicken marinated with mild spices, yoghurt and cooked in the tandoor.
 £6.95
16. Chicken or Lamb Tikka
Chicken or lamb pieces marinated in medium spices and cooked in tandoor.		 £6.95
17. Tandoori Mixed Grill
Tandoori chicken, chicken Tikka, lamb Tikka, heek kebab, Tandoori king prawns, served with nan		 £11.95
18. Chicken or Lamb Shashlik
Chicken flavoured with spiced medium spices and cooked with onions, capsicum and tomatoes in the tandoori.		 £8.95
19. Sheek Kebab (4 pieces)
Minced lamb flavoured with medium spices, cooked in tandoor.		 £6.95
20. Tandoori King Prawn
King prawn flavoured with various spices and tenderly cooked in the tandoor.		 £11.95
21. Panir Shashlik
Home made cheese cooked with onions, capsicum and tomatoes cooked in tandoor covered with thick dry fried masala sauce.		 £7.95
22. Tandoori Trout
Whole fresh trout marinated with garlic, fish masala and barbecued in oven.		 £8.95

KATHMANDU NEPALESE CHEF’S SPECIALITIES

23. Kathmandu Chicken Chilli (Hot)
Tender chicken pieces fried in butter and cooked ith onions, green chillies, garlic, tomatoes, fresh coriander in a slightly tangy sauce.		 £7.95
24. Himali Masu Chicken Or Lamb (Hot)
Tenderly diced lamb or chicken cooked with mint,prepared with chef's own special spice,green chilli,tomoato and fresh coriander . 		£9.95
25. Kathmandu Special ( Medium Hot)
Special blend of marinated chicken tikka, lamb tikka and egg cooked with our unique blend of spices and fresh herbs which has coriander tomato and green and red peppers.		 £11.95
26. Masu or Chicken Achar (Medium)
Pieces of lamb or chicken in tantalising masala with fresh herbs, tomato and fresh coriander.		 £8.95
27. Chicken Nepal (Medium Hot)
Pan-fried battered chicken in cornflour, cooked with fresh capsicum, tomato, pieces of chopped onion, which is stirr-fried with exotic sauces, fresh coriander, garlic and green chilli.		 £8.95
28. Lasun Chicken (Medium)
Pieces of tenderly barbecued chicken cooked with freshly chopped garlic, tomatoes and coriander.		 £8.95
29. Sherpa Lamb or Chicken (Hot)
Tenderly sliced freshley cooked clayoven lamb or chicken, in a blend of strong Nepalese spices, served with fresh corriander, tomatoes, spring onion and capsicum.		 £10.95
30. Gurkhali Chicken or Lamb (Hot)
Barbecued chicken or lamb cooked with ground spices, green chilli, onion, tomatoes and green peppers. a hot dish.		 £8.95
31. Jeera Chicken (Medium)
Boneless chicken tikka cooked with cumin spices, chopped tomatoes, green and red peppers and fresh coriander.		 £7.95
32. Kukhura ko Tarkari (Medium)
Barbecued chicken cooked with fresh herbs, tomatoes and coriander cooked in a special coconut milk.		 £8.95
33. Everest Chicken or Lamb (Medium)
Pan fried strips of lamb or chicken, cooked with crispy peppers, a good example of Nepalese recipe.		 £10.95
34. Masu Aloo (Medium)
Lamb and potato cooked in a special sauce with ginger, tomato, garlic and fresh herbs and spices		 £9.95
35. Haas ko Masu (Hot)
Diced duck breast cooked in Nepalese-style fresh herbs and chef's special recipe.		 £10.95

CLASSIC LAMB AND CHICKEN

36. Chicken or Lamb Tikka Masala
Chicken or lamb broiled in the tandoor then cooked in a chef’s special mild sauce.		 £7.95
37. Chicken or Lamb Pasanda
Fillet chicken or lamb in a mild yoghurt sauce with almond and cream.		 £7.95
38. Chicken or Lamb Tikka Jhalfrezi (Hot)
Chicken or lamb marinated with spices, cooked in tandoor with onion, capsicum, chilli and tomatoes.		 £8.95
39. Tandoori Butter Chicken
Chicken cooked with the tandoor covered in mixed spices chef’s special mild sauce.		 £7.95
40. Kukhura Masala (Mild)
Off the bone chicken marinated in a choice of herbs and spices delicately blended masala sauce.		 £8.95
41. Chicken or Lamb Chana
Chicken or lamb with chick peas, medium hot.		 £7.95
42. Chicken or Lamb Saag
Chicken or Lamb with spinach medium hot.		 £7.95
43. Karahi Masu or Chicken
Lamb or chicken cooked in medium spices, roasted dry in a iron wok, garnished with coriander and ginger.		 £8.95
44. Chicken or Lamb Mon Pasand
A slightly hot spice dish with fresh herbs and yoghurt masala sauce.		 £8.95

CHEF’S SPECIALIST SEAFOOD

45. Ghinge Macha
King prawn cooked in coconut sauce with green chilli, fresh herbs and coriander.		 £10.95
46. King Prawn Jalfrezi (Hot)
King prawns cooked with fresh onion, tomatoes, capsicum and green chilli, to provide a spicy sea food delight.		 £10.95
47. King Prawn Achar (Medium)
King prawn cooked in tantalising Masala sauce with fresh herbs, tomato and fresh coriander.		 £11.95
48. Maleku Macha (Medium)
A fresh cod fillet cooked in aromatic spices and herbs, prepared medium hot (according to your taste).		 £10.95
49. Fish Tikka Masal (Mild)
Monkfish cooked with chef’s special mild sauce with cashew nut gravy.		 £11.95
50. Machha Jalfry (Hot)
Monkfish cooked with green chillies, tomatoes, capsicum, fresh ginger, garlic and coriander.		 £11.95

FAVOURITE INDIAN CHICKEN DISHES

Cooked with the fresh ground spices, fresh tomatoes, onions, green peppers and fresh coriander.
51. Chicken Balti (Medium) £6.95
52. Chicken Bhuna (Medium) £6.95
53. Chicken Madras (Hot) £6.95
54. Chicken Dansak (Sweet, Sour and Hot) £6.95
55. Chicken Korma (Mild) £6.95

FAVOURITE INDIAN lAMB DISHES

Cooked with the fresh ground spices, tomatoes, onions, green and red peppers and fresh coriander.
56. Lamb Balti (Medium) £7.95
57. Lamb Bhuna (Medium) £7.95
58. Lamb Madras (Hot) £7.95
59. Lamb Dansak (Sweet, Sour and Hot) £7.95
60. Lamb Korma (Mild) £7.95

PRAWN DISHES

Cooked with the fresh ground spices, fresh tomatoes, onions, green peperstand fresh coriander.
61. Prawn Balti (Medium) £8.95
62. Prawn Bhuna (Medium) £8.95
63. Prawn Madras (Hot) £8.95
64. Prawn Dansak (Sweet, Sour and Hot) £8.95
65. Prawn Korma (Mild) £8.95
66. Prawn Saag (Medium with Spinach) £8.95

BIRIANI DISHES

Cooked with basmati pilau rice, fried in spices, ground almonds and ghee. Dressed with slices of tomatoes and cucumbers. Served with a mixed vegetable curry.
67. Mixed Vegetable Biriani £8.95
68. Chicken or Lamb Biriani £9.95
69. Prawn Biriani £10.95
70. King Prawn Biriani £11.95
71. Palace Special Biriani £12.95

CHEF’S SPECIAL VEGETABLE DISHES

72. Himalayan Sabjee(Medium)
Potato, cheese and broccoli, cooked with fresh ginger, garlic, tomato and coriander.		 £6.95
73. Chitwan ko Tarkari
Mixed vegetable cooked in Nepalese style with medium spices.		 £6.95
74. Chilli Paneer (Hot)
Home made cheese, cooked with freashly ground giners and garlic, comes with green chillie, fresh tomato, onion and corriander and spring onion.		 £6.95
75. Aloo Jalfrezy (Hot)
Potato cooked with green chillies, capsicum, fresh ginger, garlic and fresh coriander and tomato.		 £6.95
76. Kagati Dal
Lentils with lemon.		 £4.50
77.Vegetable Korma (Mild)
Mixed vegetables cooked with cream and coconut.		 £5.95
78. Gurkhali Tarkari
Mixed vagetables and cottage cheese cooked in Nepalese style which is medium spicy.		 £6.95
79. Vegetable Jalfrezy (Hot)
Mixed vegetable cooked with green chillies, capsicum, fresh ginger, garlic and fresh coriander. 		£6.95

VEGETABLE SIDE DISHES

80. Kathmandu Aloo Potatoes with Lemon Juice (Medium) £3.50
81. Nepalese Mixed Vegetables (Medium) £3.50
82. Aloo Chana Potatoes with Chick Peas (Medium) £3.50
83. Tarka Dal Lentils with Garlic (Medium) £3.50
84. Bombai Aloo Potatoes (Medium) £3.50
85. Chana Masala Chick Peas (Medium) £3.50
86. Saag Aloo Spinach and Potatoes (Medium) £3.50
87. Aloo Gobi Cauliflower and Potatoes (Medium) £3.50
88. Bhindi Bhajee Okra (Medium) £3.50
89.Saag Paneer Spinach and Cheese (Medium) £3.95
90. Matar Paneer Cheese and Peas (Medium) £3.95

RICE AND SUNDRIES

91. Boiled Rice Basmati £1.95
92. Pilau Rice Basmati £2.25
93. Lemon Rice Basmati £2.95
94.Egg Pilau Rice Basmati £2.95
95. Mushroom Rice Basmati £3.50
96. Special Fried Rice £3.50
97.Naan Unleavened Fluffy Bread Baked in the tandoor £1.95
98. Garlic Naan stuffed with fresh garlic £2.50
99. Peshwari Naan stuffed with ground cashew nuts and coconut £2.50
100. Keema Naan stuffed with spiced minced meat £2.50
101. Paratha £2.50
102. Chapati £1.50
103. Raita £1.75
104. Plain Papadum £0.50
105. Masala Papadum £0.50
106. Chips £1.75

ENGLISH DISHES

107. Omlette Mushroom with chips and salad. £6.95
108. Roast Chicken with chips and salad. £2.25